All Day Menu
Shareables
Focaccia
Balsamico di Modena IGP | Rosemary | Olive Oil$12$12Balsamico di Modena IGP | Rosemary | Olive Oil
Meatballs
Beef & Pork Meatballs Salsa di Pomodoro | Fresh Mozzarella Basil Sourdough$20$20Beef & Pork Meatballs Salsa di Pomodoro | Fresh Mozzarella Basil Sourdough
Grilled Spanish Octopus
Octopus Blistered Shishito Peppers | Mandarin Orange | Aleppo Vinaigrette | Preserved Lemon Sunflower Ajoblanco$28$28Octopus Blistered Shishito Peppers | Mandarin Orange | Aleppo Vinaigrette | Preserved Lemon Sunflower Ajoblanco
Panino
Served with Caesar salad or French Fries
Pasta & Flatbread
Bucatini Carbonara
Guanciale | English Peas | Chive | Cream Sauce | Grana Padano$26$26Guanciale | English Peas | Chive | Cream Sauce | Grana Padano
Prawn Scampi Safron Bucatini
Garlic | Shallot | Cream | Tarragon | Butter | White Wine | Tomato Chimichurri$32$32Garlic | Shallot | Cream | Tarragon | Butter | White Wine | Tomato Chimichurri
Entrée Box
After 5:00pm
Reservations
EXECUTIVE CHEF SCOTT CARR
NO CASH ACCEPTED
FOR YOUR CONVENIENCE, A 25% GRATUITY WILL BE ADDED FOR PARTIES OF SIX OR MORE
*Served raw or undercooked or contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditIons.